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GREEN OLIVE THROAT LOZENGES
CLASSICAL FORMULA, FAMOUS FOR CENTURIES
HISTORY:
Green olive is a fruit growing in southern China with a unique and pleasant taste, with an anti-bacterial effect. These lozenges have a light, sweet and tangy flavor. Famous throughout China for many centuries.
USAGE: Acute or chronic throat sore.
INGREDIENTS:
Qing Gan, Green Olive
Mai Men Dong, Tuber Ophiopogonis Japonici
Sheng Di Huang, Radix Rehmanniae Glutinosae
PRESENTATION: Lozenges, 0.5 gm. per lozenge.
DIRECTIONS: 2 lozenges per hour dissolved in the mouth.
LABORATORY TESTS:
Pharmacodynamic tests have shown that:
1. This product can significantly reduce swelling and inflammation and inhibit the hyperplasia of the granuloma.
2. It can raise the threshold of pain.
3. In-vitro tests have demonstrated that this product is inhibitory to Streptococcus pneumoniae, beta Streptococcus and Staphylococcus aureus.
Toxic Test: No toxic side effects were detected through acute and chronic toxicological tests.
TRADITIONAL CHINESE MEDICINE:
Nourishes Yin and clears Heat, soothes the throat and detoxifies. Applied for treating acute and chronic pharyngitis (syndrome of Wind-Heat flaring up of Asthenic Fire due to deficiency of Yin).
CAUTIONS: None. Safe for long-term use.
PRICE: 36 lozenges, $4.95.
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